No one under 21 admitted to any event (including children and infants). ID required for entry.
Thursday, February 5th, 2026 at El Monte Sagrado in Taos
SOLD OUT Wine Seminar – Domaine Jean Louis Chave Northern Rhone
Join Liz Willette from Willette Wines for a Domaine Jean Louis Chave tasting.
El Monte Sagrado resort, Town of Taos | 3:00-4:00 PM | $95
SOLD OUT
Champagne & Caviar Aprés Ski Tasting
Champagne from three of our Champagne partners – Skurnik, Champagne Lafalise-Froissart, Gruet Pere & Fils — and will be poured with caviar and seafood bites from Guest Chef Louis Moskow of 315 Restaurant & Wine Bar.
El Monte Sagrado resort, Town of Taos | 4:00-5:00 PM | $110
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Reserve Tasting & Silent Auction
All 30 winery partners pouring their best wines alongside bites from Taos’ best restaurants. A silent wine auction of 40 wine lots benefits Taos High School’s Great Chefs of Taos program.
El Monte Sagrado resort, Town of Taos | 5:00-7:30 PM | $150
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Friday, February 6th, 2026 in the Village of Taos Ski Valley
International Wines & Lamb Roast Luncheon
International wines from our French, Italian and Spanish importers will complement lamb dishes from Zak of Corner Office, Peter O’Brien of High Mt. Cuisine and Laura Crucet of Pig + Fig Café.
Der Garten Bistro, Village of Taos Ski Valley | Noon to 1:30 PM | $110
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Wine Seminar – Old Vine Zinfandel with Ridge & Bedrock
Join two of California’s leading Zin producers, Shauna Rosenblum from Ridge and Morgan Twain-Peterson from Bedrock, for a tasting of 8 old-vine Zinfandels.
Blonde Bear Tavern @ Edelweiss Lodge, Village of Taos Ski Valley | 2:30pm to 3:30pm | $95
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Après Ski Tasting – California Style
Six of our California producers — Amevive, Brown Estate, Lithology, Marietta, Ridge, Rombauer and WX Wines — pour their best wine with Executive Chef Matt Deliso of Cid’s Mountain Market offering scrumptious small bites.
Cid’s Mt. Market, Village of Taos Ski Valley | 4:30pm to 6:00pm | $75
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Saturday February 7th, 2026 in the Village of Taos Ski Valley
Pinot Noir & Salmon Walk-Around Luncheon
Salmon and oysters from Chef Shane Alexander and Joseph Wrede from Josephs Culinary Pub with Pinot Noir from Beaux Freres, Donachadh, Flowers, Gran Moraine, Sequitur, Sinskey, Suzor and Walt Wines.
Snakedance Condos Lobby, Village of Taos Ski Valley | Noon to 1:30 | $110
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Saturday February 7th, 2026 at El Monte Sagrado in Taos
Wine Seminar – “Opening a Bottle” Italian Wines with Dalla Terra
Join Brian Larky, owner of Dalla Terra and author Kevin Day, for a tasting of six Italian wines from Adami, Alois Lageder, Inama, Capezzana, Selvapiana and Vietti, all featured in Kevin Day’s new book, “Opening a Bottle: Italy.”
El Monte Sagrado Resort, Town of Taos | 3:30pm to 4:30pm | $95
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Grand Tasting
30 Wineries pouring with Taos and the Village of Taos Ski Valley’s best restaurants serving tastes.
El Monte Sagrado Resort, Town of Taos | 5:00 to 7:30 PM | $150
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Tickets to all events are e-tickets. All sales are final.
No one under 21 admitted to any event (including children and infants). ID required.