Tastings

Grand Tasting

Saturday February 1st
The Grand Tasting features more than 150 different wines from 30 participating wineries and tastes from a dozen of Taos and Taos Ski Valley’s finest restaurants. Meet and taste wines with 30 of the worlds top winemakers & importers.
Taos Ski Valley Resort | 4:00 to 6:30 PM | $95

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Taste of Taos & Reserve Tasting

Thursday, January 30th
A dozen of Taos’ best restaurants serve signature appetizers alongside tastes of reserve wines from the owners of the 40 participating wineries at Sagebrush Inn in Taos.
A silent auction benefits the Taos High Culinary program. (New Venue: Live Music by Jackson Price & Big Swing Theory, More space, more wineries, more parking,!)
Sagebrush Inn & Suites| 5:00-7:30 PM | $95

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Après-ski Tasting

Friday, January 31st
Join more than a dozen of TWWF participating wineries for a fun and intimate walk around tasting in the Martini Tree at Taos Ski Valley with canapes from 192 at the Blake, Rhoda’s and the Bavarian.
Martini Tree TSV | 3:00-5:00 PM | $45

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Champagne Jean Vesselle & Caviar

Thursday, January 30th
Champagne Jean Vesselle is a sensual, cult wine for Champagne lovers who crave the power and finesse of Pinot Noir based wines. Michael Bassler of North Berkeley Wines hosts this intimate opening VIP reception with 4 of Jean Vesselle’s Champagnes served with Caviar and Blinis from Chef Louis Moskow of 315 Restaurant in Santa Fe.
Sagebrush Inn & Suites | 4:00-5:00 PM | $45

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